The always popular all-you-can-eat dim sum experience at InterContinental Bangkok’s Summer Palace combines good taste with value for money, whether you’re in the mood for lunch or dinner.
The Chinese restaurant, located on the mezzanine level of InterContinental Bangkok, provides an elegantly sophisticated but relaxed setting, perfect for both business lunches and leisurely dining with friends and family. Ten richly appointed private dining rooms, the largest accommodating 20 guests, make it a top choice for special occasions.
The indulgent experience is prepared by executive Chinese chef Shui Wing Yau and dim sum chef Pui Kwan Chan, both Hong Kong natives. They have brought flavourful explosions from the streets of Hong Kong to the heart of Bangkok.
Their famous selection of delicious handmade dim sum is prepared using the time-honoured techniques of steaming, baking, stir-frying and deep-frying. Steamed delights in the selection include classic Ha gao prawn dumplings and sophisticated Black truffle dumplings with vegetables and fresh mushrooms.
Wok-fried turnip cake served with chef’s special XO sauce, and a baked fresh milk and egg white tart offer delightful taste and textural sensations, as do crispy deep-fried offerings such as King crab meat and avocado spring rolls and Mini pancakes of shrimp.
Beyond delicious all-you-can-eat dim sum, the decadent menu includes flavourful choices of appetisers, zesty soups, hearty main courses and toothsome desserts. The starter assortment features Cantonese mainstays such as Barbecued pork ribs with honey sauce and Jellyfish with chilli and cucumber.
Soups include a hot and sour Sichuan broth with shrimp, while, for mains, diners can choose from classics such as Chicken fried rice with salted fish and Wok-fried egg noodle with roasted duck and XO sauce. Capping off the meal on a sweet note are popular desserts like Black sesame dumplings with ginger tea and refreshing Chilled sago with pomelo.
The all-you-can-eat dim sum experience is available daily at Summer Palace for lunch from 11.30am to 2.30pm and dinner from 6pm to 10.30pm for an affordable price of B1,150++ per person. For more details, please email dining.bkkhb@ihg.com or call 02-656-0444.